Authentic Delicacies From A Malabari Kitchen
  • Kerala style Cabbage Thoran

    Kerala style Cabbage Thoran

    Thoran means typical Kerala style dry curry preparation,usually making with seasonal vegetables,it is a must item in every day Kerala lunch and it is served as an accompaniment with rice and other curries.This Cabbage thoran is a simple and delicious Kerala style cabbage preparation.shredded Cabbage mixed with grated coconut,green chili, ...

  • Pumpkin Soup

    Pumpkin Soup

    hi friends today's special is a creamy pumpkin soup,made with pumpkin, celery, garlic and cream.I am not a big fan of soups, but my hubby loves soups especially when he is down with cold and flu. Pumpkin contains a lot of antioxidants and vitamins and it is a good source ...

  • Oats and Carrot Payasam

    Oats and Carrot Payasam

    Onam is just around the corner so today I am posting the recipe of payasaam made with oats and carrot.This is a quick and delicious payasam.It has a rich flavor of coconut milk and oats,the perfectly cooked carrot made this dessert more delicious.I used very less amount of ghee in ...

  • Kakka roti (Kunchipathiri)

    Kakka roti (Kunchipathiri)

    Kakka roti is a delicious one pot meal,Very popular in Malabar.it has variety of names like kunchipathiri or kunchi pathal,Anapathal,Kozhi pidi,kadambu etc.Steamed rice dumplings are mixed with a delicious meat or chicken based gravy.this delicious one pot meal is a favorite of most the Malabarians and this is a time ...

  • Malabari Chicken

    Malabari Chicken

    hi friends,today's post is a typical Kerala chicken curry,a Malabar version of varutharacha chicken curry.chicken cooked in an onion and roasted coconut based sauce.very rich,creamy and flavorful curry, perfect accompaniment with pathiri. This is a curry which I make quite often,a family favorite,usually serving with pathiri. the ingredient list may ...

  • Pathiri-Authentic Malabar Bread

    Pathiri-Authentic Malabar Bread

    Pathiri is a traditional and authentic South Indian bred and very popular in the Malabar region of Kerala.it is a perfect gluten free,vegan and zero oil rice bread usually serving with curry or coconut milk. Making pathiri is very easy, you need only three ingredients,tightly roasted rice flour,water and salt. ...

  • Kozhi Ularthiyathu

    Kozhi Ularthiyathu

    (Kerala style spicy chicken saute) hi friend hope you are all doing good,today I am posting another chicken recipe,a delicious and easy to prepare one and a favorite of mine.need less easily available ingredients,I am sure you will love it. Kozhi ularthiyathu is a dry preparation of chicken with lots ...

  • Chicken Fry

    Chicken Fry

    Hi,Here is another delicious chicken fry recipe.a simple and easy to prepare one,chicken marinated with spicy masala and deep fried in coconut oil.garnished with fried curry leaves,onion rings and lemon wedges.absolutely delicious right.............

  • Fish Pickle (Meen Achar)

    Fish Pickle (Meen Achar)

    Fish pickle,Another yummy Kerala seafood delicacy,My favorite pickle,very easy to prepare and tastes really good.perfect with rice or chapati or porridge. Pickled fish,always reminds me the beautiful hostel days.Hostel life made this pickle one of my favorite pickles.My best friend Liza's mummy is an expert cook and I still remember ...