Hi friends lets say a big hi to this super tasty and delicious Kerala’s own Beef fry, locally called beef Ularthiyathu or pothirachi Ularthiyathu .This Malayali Beef fry is so delicious and a must try dish.Beef cooked in a spicy pepper based masala then seasoned with coconut flakes and curry leaves
Kerala is one of the few states in India where beef plays a prominent role.There are many variations of beef dishes in Kerala and this Beef Ularthiyathu or beef fry is a favorite among all .This is a must try dish, its full of flavors and finger licking good.
Fresh and tender meat slow cooked in a heavy bottom vessel with chili, coriander,Turmeric,fennel seeds,pepper and ginger garlic,then stir fried along with curry leaves and coconut fakes.This is the most delicious beef dish I have ever tasted.Coconut oil and coconut flakes are the key ingredients of this recipe.The smell itself mouthwatering ,each bite is heavenly.
This takes a little time to prepare if you are using a traditional oven but if you are using a pressure cooker you can easily cook the beef,then you need to roast the beef with coconut flakes and curry leaves.Remember the more the beef is roasted the darker the color and riches the flavours.
This is a pure Kerala Christian dish,traditionally serving with boiled matta rice and moru curry ,especially in special occasions. But now a days its available in all hotels and mostly people enjoying it with Kerala parotta.
So here is the recipe enjoy this delicious Pothirachi Ularthiyathu or beef roast or Kerala beef fry or Malayali beef roast or beef dry fry.