Name: Kilikoodu..............
Cook time: 20 min
Yield: 8 serving
Ingredients: 250 g Chicken; 8 nos quail egg; 1 nos potato; 1 nos onion; 1/4 teaspoon ginger garlic (paste each); 1/2 teaspoon coriander (powder); 3 - 4 nos chilly (green); 1/4 teaspoon turmeric; 3 pinchs fennel (powder); 1/4 teaspoon garam masala; 1 egg; 2 - 3 teaspoons milk; 1 - 2 teaspoons sugar; 1 cup vermicelli; (oil as needed)

kilikoodu/bird’s nest is a special Malabar snack.It is a multi layered snack similar to scotch egg.hard boiled quail egg wrapped in a mild spicy chicken and potato mix.the layer of milk and egg gives a unique taste while the broken vermicelli coating make it super crunchy.

this is a non vegetarian snack but we can make vegetarian variety also,avoid chicken and egg.Make a potato mix with same ingredients as per the recipe(if you want you can add more potatoes,but don’t forget to adjust the amount of other ingredients).make a smooth batter with rice flour/all purpose floor,make small balls with the potato mix,dip each ball s in to the batter roll onvermicelli and deep fry,vegetariankilikoode isready to serve….

So lets enjoy the delicious Malabar snack kilikoodu………….

Kilikoodu..............

kilikoodu/bird's nest is a special Malabar snack.It is a multi layered snack similar to scotch egg.hard boiled quail egg wrapped in a mild spicy chicken and potato mix.the layer of milk and egg gives a unique taste while the broken vermicelli coating make it super crunchy. this is a non vegetarian

Course

Snack

Cuisine

South Indian

Cook Time

20 minutes

Servings

serving

Ingredients

250 g Chicken
8 nos quail egg
1 nos potato
1 nos onion
1/4 teaspoon ginger garlic paste each
1/2 teaspoon coriander powder
3 - 4 nos chilly green
1/4 teaspoon turmeric
3 pinchs fennel powder
1/4 teaspoon garam masala
1 egg
2 - 3 teaspoons milk
1 - 2 teaspoons sugar
1 cup vermicelli
oil as needed