clean and cut beef in to small pieces, wash this under running water.keep aside in a strainer.
clean and cut onion in to thin slices, chop shallot,slit green chili lengthwise.
heat oil in a pressure cooker ,add curry leaves in to it. saute well, then add sliced onion,saute until onion become transparent.
then add crushed ginger and garlic in to it .saute well until the raw smell goes .
then add coconut slices and green chili saute well until coconut slices become slightly crispy.
then add chili,coriander,and turmeric powder.saute in a very law flame for 2 minutes.
then add washed beef ,pepper powder,garam masala and salt .mix well. then add 1/2 cup of water in to it.cover with the lid and cook well (approximately 3-4 whistles).then switch off the stove.
heat oil in another pan add curry leaves ,saute well then add chopped shallot in to it.saute until shallot become brown .then add this to the cooked beef.mix well.