Vermicelli or semiya upma is a very popular and traditional South Indian breakfast usually making with semolina,vermicelli ,oats or broken wheat.It is a very tasty and savory dish.
Authentic Delicacies From A Malabari Kitchen
Vermicelli or semiya upma is a very popular and traditional South Indian breakfast usually making with semolina,vermicelli ,oats or broken wheat.It is a very tasty and savory dish.
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